I stumbled upon this: Chocolate & Vanilla Guiness Floats. Fuck root beer, make way for guiness!  Probably the most awesome thing I’ve ever seen involving dairy products and alcohol (of which I am not a big fan).

Here’s some other recipes I’ve stolen from various sources on the internet for delicious holiday beverages.

delicious

• 100 ml Southern Comfort
• 100 ml Drambuie
• 500 ml Guinness stout
• Add Southern Comfort and Drambuie, top with Guinness (draught preferred but chilled bottle/can will work)

Drunken christmas (it’s green and red)

• 3 oz Midori melon liqueur
• 2 oz Irish whiskey (Tullamore Dew?)
• 1 oz Apple schnapps
• 4 oz Sweet and sour
• Ice cubes
• Maraschino cherry
• Mix and shake Irish whiskey, Midori, and Apple Schnapps with ice. Fill whiskey sour glass with ice. Strain mixture over ice in glass. Fill with sweet and sour. Garnish with several free floating Maraschino cherries

Hot butter rum or something…

• 1 lb butter
• 1 lb powdered sugar
• 1 lb brown sugar
• 2 teaspoons cinnamon
• teaspoon nutmeg
• quart vanilla ice cream (at room temperature)
• 1 1/2 ounces rum (or more. yeah probably more.)
• boiling water
• nutmeg
• Cream together eveything then put in the freezer until needed. To serve add rum, 2 tablespoons batter (or more) and fill with boiling water to fill cup. sprinkle with nutmeg.

And of course, egg nog.

• 12 large egg whites
• 1 cup granulated sugar
• 12 egg yolks
• 1/2 teaspoon salt
• 3 cups whipping cream
• 2 tablespoons sugar
• 1 tablespoon vanilla
• 7 cups whole milk
• 2 cups light rum
• 1 cup whiskey (rye or scotch)
• 1 dash nutmeg

You will need 3 medium to large bowls.

In the first bowl beat egg whites until they start to thicken.  Add 1 cup sugar, beat until thick.

In the second bowl: Beat egg yolks and salt until thick.  Combine beaten egg whites with yolks and beat until mixed and thick.

In a third large bowl beat cream until it starts to thicken.  Add 2 tbsp sugar & vanilla to the beaten cream.  Add milk, rum & whiskey beating continually.

Combine all the ingredients, and chill.  Serve with a garnish of a sprinkle of nutmeg on top of each glass.

I made this a long time ago, and have given 2 people the recipe who enjoyed it.  My girlfriend made it for me too, and it was better (probably because she’s a better cook).  I suck at relaying instructions but it’s pretty simple and honestly the concept is probably more important than the recipe.

Ingredients
Boneless skinless chicken breasts
Nacho chips
Finely shredded cheese
Flour
Milk
Whatever else you want on the chicken

Instructions
It’s basically like shake & bake or breaded chicken of any kind I guess.  Crush up the nacho chips as much as you can and mix in finely grated cheese.  Don’t overdo it on the cheese just do like a 1:5 ratio.  Mix in a little flour too, or any other spices you want.  Dip the chicken in the milk and then roll it around in the chipscheeseflour stuff and slap it on a pan.  When you got all the chicken on the pan sprinkle more chips and cheese all over the tops of them.  Cook that shit!  Around 20 minutes at 350 F if I remember right, but you can probably figure it out on your own.

DELICIOUSNESS!